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Durian Vacuum Freeze Dried

Preview

The vacuum freezing and drying technology is currently the most advanced dehydrating processing technology in the world. Compared with the commonly used drying method, the freezedried food produced by lyophilizer features long period of quality assurance, good re-hydration nature, good-looking color, good flavor, taste and high content of nutritious components the dried food basically remains unchanged in its volume and shape,looks like sponge and has no shrinking.

Features:
  • Good Looking Color
  • Full-Vactor design
  • Customize able

  • Customization:

    We can customize this mobile app design and create more page / screens on your requirements and business needs.
    Please give us a call or email to explain about your requirements.


    Deliverable Files:
  • .Ai
  • .Eps

  • Feel Free to Contact us for any further assistance or questions.